Day 78

Posted by Paola

New batch of salad: baked beetroot, red onion, sugarsnap peas, sweetcorn, carrot, pumpkin seeds, light mozzarella, dried tofu, walnuts, lemon juice, low-fat yoghurt + 2 toast with fake butter

+ plum, satsuma


New batch of stew: passatta, light coconut milk, red onion, red pepper, garlic, carrot, mangetout, sweetcorn, lentils, walnuts, flour dumplings with low-fat yoghurt, extra virgin olive oil

+ low-fat yoghurt with squash and chocolate hazelnut for a taste boost




Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s