Day 103

Posted by Paola

Lunch
Broccolli, sweetcorn, peas, potatoes, meat-free hotdogs, lemon juice, mayonnaise + 3 Crackerbreads with fake butter + milk lolly

Dinner
Stew: passatta, light coconut milk, garlic, red onion, red pepper, carrot, fried aubergine, red lentils, walnuts, potatoes, sugarsnap peas + half-fat cheese, dill pickle, 3 Crackerbreads with fake butter

+ choc ice

+ champagne (from July’s birthday party), gin (depressed again)

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